Cooking class
Learn the art of Italian cooking from our renowned chefs
The culinary experience in our Villas becomes an engaging and surprising adventure with cooking classes held right in the kitchens of Maison MUSA. Guests have the opportunity to immerse themselves in Italian gastronomic tradition, guided by the expertise of our talented chefs.
The most popular offering is the pasta-making course, a three-hour journey into the heart of Italian cuisine. In this experience, participants engage in the art of preparing fresh pasta, guided by our expert chefs. The atmosphere is lively, thanks to the culinary challenge format, which adds a touch of fun competition to the learning process.
For lovers of excitement and gastronomic surprises, we occasionally offer a four-hour Masterclass inspired by the television format. This experience, structured like a "Mystery Box," allows guests to experience the adrenaline and creativity of a real culinary competition, challenging their skills with surprise ingredients.
Additional information
The programme
Let’s start
Anyone of you could be the new Masterchef!
In this challenge, you will all compete against each other, in a showdown of culinary skills.
Who will make the tastiest pasta?
Presentation
Tagliatelle, tagliolini, pappardelle, tortellini, ravioli... in short: PASTA, fresh pasta!
Who’s more Italian than all of you? The winner will be the one who manages to create the tastiest and most beautiful pasta dish in one hour.
The chef’s recipe
The Chef will demonstrate how to prepare pasta like a real Italian, step by step.
It will be an opportunity to discover how to cook a pasta, perfect for a fine dining restaurant!
It’s your turn!
3..2..1.. Go! You have one hour to prepare your pasta dish.
Each of you will test yourselves at creating the recipe, followed by the Chef's valuable advice.
Hands up!
Time's up! Now it is time to share, taste and enjoy dishes with everybody.
Award ceremony
Together with the Chef you will elect the winner!
Like any self-respecting Master Chef, the taste, originality and visual impact of your creation will be rewarded.
The chefs
3 Chefs, 3 colleagues, 3 friends. Matteo, Robert & Nelly are our Chefs!
Each with his own background and personality will accompany you on a sensory journey to discover our most precious treasure:
Traditional Italian Cuisine
Roteo
Ours is a young and dynamic gourmet cuisine, based on local products and the Mediterranean tradition, but at the same time using international techniques and aiming to excite your palate with simplicity and elegance.
KIT MUSACHEF
the memory of this experience home with them!
A logged apron, a Chef's hat and, dulcis infundo, the souvenir photo.
Book the experience
Please fill out the form to request a personalized quote
